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Fluffy Pumpkin Gnocchi with Smoked Ricotta

November 5, 2015 By very EATalian Leave a Comment

Fluffy Pumpkin Gnocchi with Smoked Ricotta: a classic dish from the Friuli Venezia Giulia region, Italy | Very EATalianFluffy Pumpkin Gnocchi with Smoked Ricotta: a classic dish from the Friuli Venezia Giulia region, Italy | Very EATalianFluffy Pumpkin Gnocchi with Smoked Ricotta: a classic dish from the Friuli Venezia Giulia region, Italy | Very EATalian
My birthday is coming up. May I make an early wish?

I want a little helper. Somebody who’s tech-savvy and patient enough to save my cell and computer’s memories from exploding on me – I’d like all files transferred & copied on multiple devices and not on a cloud, thankyouverymuch. That’s priority #1. THEN, it would be so darling if he/she could recover all my old photos from my crashed external hard drive – that’d be like a huge patch on my broken little heart. It definitely wouldn’t hurt if my little helper happened to be a web designer with great social media skills….

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Filed Under: Friuli, Pasta & Gnocchi, Vegetarian Tagged With: dumplings, first dishes, friuli, gnocchi, pumpkin

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WELCOME!

WELCOME!

I'm Lisa and this is where I like to share Italian recipes and stories about my Italian family. If you'd like to learn more about me, head over to my About page.

[F O L L O W • M E • O N • B L O G L O V I N' ]

Recipes from Friuli Venezia Giulia

Creamy Polenta with Grana Padano Cheese Fondue | Very EATalian

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Pasta & Gnocchi

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Sweets & Dessert

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Thanksgiving in Italy

September: time to harvest grapes to make “Il Vino del Nonno”

Trip to Sicily

Tasting Frittelle in Venice

Behind the Scenes of a Grappa Distillery

Behind the Scenes of an Artisanal Fresh Pasta Shop

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